Gift Vouchers

Gift a voucher to a food and culture-loving friend and let them book an experience of their choice

32: Emirati Food with Chef Uwe

We’re celebrating UAE National Day with an interview around the local Emirati cuisine with Chef Uwe Micheel, one of the city’s most longstanding chefs and author of the cookbook Flavours of Dubai.

Chef Uwe Micheel is the Director of Kitchens at the Radisson Blu Hotel Dubai Deira Creek, where he also opened Aseelah restaurant that serves Emirati dishes with a modern twist. His book Flavours of Dubai is available at Magrudy’s.

Please Review and Rate Us!

Please take a few minutes to share this episode with friends and to review/ rate us on iTunes or over the Apple Podcast App – it would mean the world to us, thank you.

Connect with Us

Subscribe!

Credits

All music tracks licensed from Audio Jungle.

Get the Juice!

Be the first to get discount codes, updates on new tours, hot tips on food in the city and more.

Sign Up